Authentic German bratwurst and sausages made by the local artisans at Bavarian Meats according to their family recipes.  Buns baked fresh by Seattle's own Grand Central Bakery from the finest local grains.  Condiment bar proudly features our own house-made sauces and Haus Barhyte mustard from Pendleton, Oregon.  Vegetarian options made in Seattle by Field Roast - the highest quality grain-meats available.  Traditional German sauerkraut included and encouraged.